5 Sentidos Pechuga de Mole Poblano 750ml (ABV 47.8%) whiskey After a 10-year maturation process

After a 10-year maturation process in American white-oak

The needles provide pine notes that differ to juniper and add to the complexity of the dryness

and fruity notes found in cherry and pear from the Highlands

leaving you wanting to drink more

that this cream will surprise your senses

5 Sentidos Pechuga de Mole Poblano 750ml (ABV 47.8%) whiskey After a 10-year maturation processAbout this agave distillate: By Master Distiller, Delfino Tobon Mejia 10 15 years old agave Papalome (a. potatorum) From San Pablo Ameyaltepec, Puebla Single distilled in a homemade three plate steel and copper hybrid still, second distillation with cooked chicken and Mole Poblano. The result is a pechuga that is exceptionally polished, effervescent and unlike any pechuga style agave spirit around. Nose Oatmeal, cedar, chamomile, lemonade. Palate