US$ 975.00
Heavy Smoke Black Label Rub 11 oz. Rod Gray with a tolerance of up
$11.99
Description
with a tolerance of up to 932℉ (500℃)
This seasoning's robust flavor makes all of your barbecue creations come alive
lightweight
while the aramid fiber technology gives you extra seconds to maneuver those sizzling steaks
perfectly blended to add bold color and flavor while enhancing the natural taste of your favorite foods
Heavy Smoke Black Label Rub 11 oz. Rod Gray with a tolerance of upHeavy Smoke Black Label Rub was designed for Beef with a heavier level of salt and pepper with a great back end heat. Use Black Label Rub on everything from backyard steaks and burgers to championship briskets.
Shipping Notes
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