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Lozhka: Comforting recipes of Soup, Stew, and Solace, from Eastern Europe by Alissa Timoshkina #literature from seabed to sunny shallowsOceans

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from seabed to sunny shallowsOceans are among nature's most awe-inspiring sights and experiences

don't look now

Because it’s not just my family with everything to lose here

the propeller of an ocean liner and an anchor made of stone

It has become habitual to think of our relationship with energy as one of transition: with wood superseded by coal

Lozhka: Comforting recipes of Soup, Stew, and Solace, from Eastern Europe by Alissa Timoshkina #literature from seabed to sunny shallowsOceansDATE OF RELEASE: 15 OCT 2026 Perhaps no single object captures the soul of Eastern European cooking better than the humble spoon. At once cutlery and cooking tool, it embodies simplicity, generosity and abundance. It is the first utensil we are fed with as infants and the one that carries us through a lifetime of meals familiar, comforting and enduring. Lozhka (the Slavic word for spoon) celebrates the dishes most closely bound to this symbol of

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